A medium-size catering tray typically measures around 16 inches by 12 inches. It’s ideal for:
Main entrées like biryani, pasta, kabobs, or curries for 10–12 people
Combo platters with sections for rice, meat, and veggies
Dessert spreads such as gulab jamun, cake slices, or assorted pastries
A medium-size catering tray typically measures around 16 inches by 12 inches. It’s ideal for:
Main entrées like biryani, pasta, kabobs, or curries for 10–12 people
Combo platters with sections for rice, meat, and veggies
Dessert spreads such as gulab jamun, cake slices, or assorted pastries